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Join date: Feb 9, 2021
Posts (9)
Oct 5, 2022 ∙ 2 min
Rice ball
Onigiri is delicious and often eaten for breakfast and picnic lunch. In this blog, we will show you how to make plant-based Onigiri.
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Jul 12, 2022 ∙ 2 min
Udon salad with summer vegetables
Perfect udon noodles recipe for hot summer. Enjoy cold udon and summer vegetables. We also introduce how to make udon noodles from scratch!
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Apr 7, 2022 ∙ 4 min
Okowa (steamed glutinous rice) with edible wild plants
In spring, Sansai, edible wild plants are starting to shoot in mountains in Japan. This Sansai Okowa is a perfect dish to enjoy spring.
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Little Garden Kitchen
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